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Onion Potato Wedges
Date: 05/30/02 01:57:39 CDT
Name: Doug Wells
Location: Kansas
Ingredients:
4 Large baking potatos
1 Packet onion soup mix
Cooking oil
Instructions: Slice baking potatos into wedges and dip or otherwise coat with cooking oil.
Empty onion soup mix into a large zip lock bag or a large bowl.
Add wedges to bag or bowl and coat them with onion soup mix.
Arrange wedges on a cookie sheet and salt and pepper them to your liking.
Bake in oven preheated to 375° for 45 minutes to an hour or untill done.
Ham & Cheese Mashed Potatoes
Date: 10/18/03 11:04:06 PDT
Name: Lesley
Location: RI
Ingredients:
2 cups mashed potatoes
3/4 teaspoon garlic salt
1 cup diced cooked ham
1 cup (4 ounces) shredded cheese
1 envelope (1 ounce) dry ranch style salad dressing mix
1/2 cup whipping cream,whipped
Instructions: In a bowl, combine the potatoes & garlic salt. Spread into a greased 1-1/2qt.baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered at 450 for 15 minutes or until golden brown. Makes 4-6 servings
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