7 Recipes Below
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Lady's Spam With A Twist
Date: 05/31/02 08:09:39 CDT
Name: Lady Lioness
Location: You Know Where
Ingredients:
1 LB cork screw pasta cooked
1 Med.Onion diced
1 Green Bell Pepper dices
1 Tbs. Butter
1 Can Mushroom Soup As Is
1/2 Cp. Ketchup
1 Can Low Salt Spam Cubed
1/2 Cp. Shredded Cheddar Cheese
Instructions: 1. Boil pasta as directed
2. sautee onion and green pepper til tender
3. Add onion and pepper to cooked and drained rinsed pasta
4. add all other ingredients
5. Toss and blend well
6. Pour into large casserole dish
7. Bake covered at 375 till hot
8. Uncover sprinkle with more cheese bake till cheese is melted
9. Serve and Enjoy
10. If there are any left overs, cover and put in fridge
BEEF NOODLE CASSEROLE
Date: 05/31/02 08:28:35 CDT
Name: Lucille
Location: VA
Ingredients:
1 lb ground beef
1 small onion, diced
1 bag wide egg noodles
1 can tomato soup
1 bag shredded cheddar cheese
salt and pepper to taste
Instructions: Brown the beef, pepper, salt, and onion. Drain. Add tomato soup. Prepare noodles as instructed on package. Drain. Add cream of mushroom soup. In a casserole dish put 1/2 of noodle mixture. Layer with 1/2 of ground beef mixture. Top with 1/2 of cheese. Repeat layers with remaining beef, noodles, and cheese. Bake at 400° for 20-25 minutes. I also use mushrooms in the ground beef mixture. And between the beef and cheese I put sliced black olives. This is optional of course and not part of the original recipe
Sweet Potato Casserole
Date: 05/31/02 19:48:07 CDT
Name: Connie
Location: Ohio
Ingredients:
4 cups mashed sweet potatoes
2 eggs
1/2 cup butter
1 cup sugar
2 T. vanilla
Topping:
1 cup brown sugar
1/3 cup flour
1/3 cup butter (not melted)
1 cup nuts
Instructions: Bake sweet potato mixture at 300 degrees for 45-60 minutes. Mix toppings and pour over potatoes last 15 minutes!
Corn Casserole
Date: 05/31/02 22:34:28 CDT
Name: Connie
Location: Ohio
Ingredients:
1 can cream style corn
1 can whole kernal corn and liquid
1 cup sour cream
2 eggs, slightly beaten
3 tsp. sugar
1 box Jiffy Corn Muffin Mix
1 sick of margarine
Instructions: Mix together in a greased 1 1/2 quart casserole dish. Bake 40 minutes, at 350. You may add mozzarella cheese the last 10 minutes!
Corn Casserole
Date: 06/03/02 14:35:43 CDT
Name: emma3
Location: texas
Ingredients:
1 can whole corn (drained)
1 can cream corn
1 cup cubed or shredded Velveta Cheese
1/2 chopped onion (more or less depending if you like onion or not)
1 cup elbow macaroni
3/4 stick butter (sliced)
Instructions: Put all ingredients in casserole dish and bake @350 degrees for 1 hour.
Easy Stove Top Chicken Casserole
Date: 06/25/02 20:25:09 CDT
Name: Judy L.
Location: Davis, Illinois
Ingredients:
1 can Campbells 96% fat free Cream of Chicken Soup
1 small can of Swansons White chunk chicken packed in water
1 T. Butter or Margarine
1 soup can of Milk
Choice of pasta
Veggies(optional)
Instructions: Cook noodles to desired tenderness. Drain, add remaining ingredients and heat on low to medium heat. Serve. Ready in about 20 minutes.
Pierogi Casserole
Date: 08/10/02 13:38:48 CDT
Name: Carol
Location: Pa.
Ingredients:
1 lb.lasagna noodles
3/4 lb.chedder cheese or Velveseta cheese (grated)
2 stick of butter
2 onion (finely chopped )
10 to 12 pots. (mashed)
Instructions: 1.cook noodles
2.mash pot add cheese beat well
3.melt butter add onions
4.add 1/2 butter & onin mixs to mashed pot
5.Butter pan 13x9
6.Place layer of noodles
7.mashed pot on top of noodles
8. repeat
9. End with noodles on top & pour remaining butter & onion over it all.
10.Cover with foil
Bake at 350 degrees for 20 to 25 mins.
Let stand for 10 mins & serve
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